German Potato Salad—Vegan Style

Ingredients:
1 lb. potatoes, cut into quarters
3 Tbsp vegenaise (vegan mayo)
2 Tbsp sweetener of your choice
1 tsp spicy brown mustard
3 Tbsp cider vinegar
green onion
vegan bacon bits
Directions:
1) Boil potatoes until tender. Drain. Stir vinegar over potatoes.
2) In another bowl- mix together vegan mayo, sweetener, and spicy brown mustard.
3) Mix together with the potatoes.
4) Garnish with green onion and vegan bacon bits.
5) Best if chilled for 1 hour. Yum!
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